Porcine Aorta is the largest artery of the pig body, through which blood flows from the heart to all other organs. This is a tube made of connective tissue, which contains collagen, as well as a large amount of amino acids, vitamins and microelements. Pork aorta is used for grilling and frying.
| Название | Размер | Вес | Цена за кг | Опт от | Цена оптовая |
|---|---|---|---|---|---|
| Куриная лапка | S | 5 грамм | 50 元 | 100 кг | 42 元/ кг. |
| Куриная лапка | L | 7-8 грамм | 54 元 | 100 кг | 46 元/ кг. |
| Куриная лапка | XL | 10-12 грамм | 57 元 | 100 кг | 61 元/ кг. |